Red wine - I Massi - Conte Guicciardini - 75cl

With a pleasantly balsamic finish and a deep ruby ​​color, I Massi di Mandorlaia is made from Sangiovese and small amounts of Alicante, Merlot, and Cabernet, which contribute to its sumptuousness. It is characterized by a fruity flavor and subtle acidic notes, balanced by a good alcohol content. It pairs perfectly with meat dishes, roasts, and cheeses and should be served at a temperature between 18 and 20 degrees Celsius in moderately large glasses.

TYPE: Red wine

DENOMINATION: DOCG

GRAPE VARIETIES: Sangiovese 85%, Alicante 15%.

FORMAT: 750 ml

ALCOHOL CONTENT: 13.5, 14.5% vol.

PAIRINGS: Meat dishes, roasts, cheeses

ORIGIN: Produced by Count Guicciardini di Ferdinando Guicciardini, via Fezzana 45/49, Montespertoli (FI), Italy