Provola filled with 'nduja di Spilinga - Monteporo dairy - 420g

The creamy, bold flavor of Spilinga 'nduja meets the sweet, smooth texture of cow's milk provola in this new product from the Monte Poro dairy, designed for lovers of these two traditional products, among the most popular and well-known in the province of Vibo Valentia. A perfect and delicious combination, perfect for enjoying simply with a slice of bread or crostini, or served alongside other specialties as part of a Calabrian appetizer. Also available in a smoked version.

Note: It is recommended to open the product a few hours before consumption, so that it can oxygenate and therefore acquire its original flavour.

INGREDIENTS: Provola: cow's milk, salt, rennet. 'Nduja: pork, fat, hot chili pepper.

QUANTITY: approx. 420g

PACKAGING: Vacuum packed