Gruppo Soldano Srl
Flagful pasta - Tropea Fileja with chilli pepper - Soldano pasta factory - 500g
Flagful pasta - Tropea Fileja with chilli pepper - Soldano pasta factory - 500g
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Highly selected durum wheat semolina, water, and chili pepper: few ingredients but a great flavor, that of Soldano's "Fileja al peperoncino" (Chili Pepper Fileja), made according to a traditional recipe from the province of Vibo Valentia, Calabria. The pasta, characterized by its twisted shape and rough texture, pairs well with any sauce, but tradition recommends enjoying it with a tomato and fresh basil sauce and a sprinkling of grated Monte Poro pecorino cheese.
INGREDIENTS: Durum wheat semolina, water, chili pepper
QUANTITY: 500g
PACKAGING: Bag
ORIGIN: Produced and packaged by Pasta Soldano, contrada La Storta, snc, 89844 Limbadi (VV), Italy
MORE INFORMATION
NUTRITIONAL VALUES (average per 100g of product): Energy 1511kJ/356kcal; protein: 11.8g; fat: 1.5g, saturated fat: 0.3g; carbohydrates: 71.7g; sugar: 3g
