Salumificio del sole Srl
Nduja di Spilinga in jar - Sun cured meats - 90g
Nduja di Spilinga in jar - Sun cured meats - 90g
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Same flavor, different packaging, ideal for those who find the jar more convenient than the casing. Otherwise, this Spilinga 'nduja, made from pork mixed with hot chili pepper, preserves the flavor of one of Calabria's most popular traditional products. It's perfect spread on bread and crostini, along with other Calabrian specialties, or used as a topping for pasta and polenta.
INGREDIENTS: Pork, fat, chili pepper
QUANTITY: 90g
PACKAGING: Glass jar
ORIGIN: Produced and packaged by "Salumi del sole" in the factory located in via Ferruccio di Spilinga (VV), Italy
MORE INFORMATION
NUTRITIONAL VALUES (average per 100g of product): Energy 1646kJ/398.3kcal; protein 16.3g; carbohydrates 0.7g of which sugars 0g; fiber 3.7g; fat 36.7g of which saturated 17.8g, salt 0.186g
