Legumes - Giallina beans - Made in Italy - Calabria - 350g

Beans—also known as "suriaca giallena" for their pale yellow color—are grown on the Poro Plateau, in the province of Vibo Valentia, in particular microclimatic conditions that give the final product significantly superior organoleptic qualities compared to other bean varieties. Their creamy consistency once cooked and their extremely thin skin, which makes them highly digestible, make them perfect for soups, broths, and pureed soups. Suitable for vegans and vegetarians.

INGREDIENTS: Yellow beans

QUANTITY: 350g

PACKAGING: Bag

ORIGIN: Produced and packaged by the Costa Caria agricultural cooperative, Contrada Fonte Petti, Caria, (VV), Italy

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NUTRITIONAL VALUES (average per 100g of product): Energy 1351kJ/323kcal; protein 20.2g; carbohydrates 47.5g; fat 2.0g